Advertorial

This Doctor Just Created a Slimming Chocolate

After developing a variety of supplements that help to better your body from the inside out, Dr. Amy Lee and the Nucific brand are combining two ideas that are usually an oxymoron: slimming and chocolate.

Pregnant Women Who Eat American Diet Are More Likely to Have Obese Children

A study in rodents found that the typical diet consumed by American mothers increased the chances of offspring becoming obese.

Americans Are Eating Less Packaged, Salty Foods

Researchers of a new study recorded an almost 150 percent plunge in sodium intake from salty snacks and a more than 100 percent dive in sodium intake since the turn of the century.

An Apple a Day Could Keep Diabetes Away

Eating fresh fruit everyday was found to positively impact both diabetes and overall mortality risk.

Genetically Modified Potatoes Clear USDA Hurdle

The U.S. Department of Agriculture has approved two types of genetically engineered potatoes for commercial planting.

TV Cooking Shows Might Be Failing Safety Standards

A study found that cooking TV shows overlook safe food-handling practices, influencing millions of viewers.

7 Bizarre Foods That’ll Make You Do a Double Take

Not to knock tomatoes or potatoes, but some foods are just more eye-catching and demand a closer look.

How to Get Kids to Eat More Veggies

Routine family meals aren’t the only way to get kids to eat their fruits and veggies. A new study reveals other tricks to keep children on track.

New Guidelines Say Infants and Toddlers Should Avoid Fruit Juice

Fruit juice is often high in sugar, which is why the American Academy of Pediatrics is revising their guidelines for its consumption at a young age.

When You Eat, Just as Important as What You Eat, Study Says

A study suggests that it’s when you eat – not what you eat – that could help shed weight.

Cinnamon May Protect Against Damage From High-Fat Diets

Multiple studies have linked cinnamon to diabetes prevention and healthy insulin levels, and there appears to be a biochemical explanation at play.

Men Who Eat More Red Meat Are at Risk for This Digestive Disorder

A new study suggests that men may want to reconsider the amount of red meat they eat in order to avoid a painful digestive disorder.

High-Fat Keto Diet May Influence Brain Inflammation

By copying the effects of the ketogenic diet, the study can affect patients who suffer from many health issues, including other inflammatory conditions.

Eating Broccoli May Slow Signs of Aging

An anti-aging enzyme found in a number of natural foods, including broccoli, is showing promise in staving off the long-term effects of growing old.

Breast Milk Establishes Gut Microbiomes of Babies

The more breast milk the infants received, the more closely their gut’s microbiome resembled their mother’s.

Chicken Tenders Recalled Due to Possible Contamination

Have you purchased frozen chicken breast tenders recently? Check to see if your product is involved in this recall.

Strawberries Top the ‘Dirty Dozen’ List of Produce Containing Pesticides

From the "Dirty Dozen" to the "Clean Fifteen," here are the fruits and vegetables claimed to contain the least and most pesticides this year.

Child Breakfast Habits Could Predict Obesity

Not getting enough sleep sleep and skipping breakfast could be predictors of childhood obesity.

Avocados Are Causing Serious Hand Injuries

The issue has become so commonplace that doctors in London prepare themselves for a “post-brunch surge” of avocado slicing injuries on Saturday afternoons.

5 Vegetarian Recipes That Will Make You Forget About Meat

It's #meatlessMonday, and we've got five vegetarian recipes to make today or any day.

Antioxidant in Broccoli Holds Promise as Diabetes Treatment

The new study adds compelling evidence that the extract can combat the growing rates of diabetes worldwide.

Dairy-Free Diets Could Harm Young People’s Bone Health

The trend of young people switching to dairy-free diets is concerning in that they may not be getting enough vitamins necessary for bone health.

Bad Gut Bacteria Could Sabotage Your Weight Loss Resolution

Researchers find that both good and bad bacteria are essential to a healthy gut.

Probiotics May Be Helpful for Premature Babies

Although they still pose risks for extremely low birthweight babies, probiotics have been shown to significantly reduce the risk of deadly gut-related conditions in premies.

New Study Busts the Myth That Healthy Foods Cost More

Consumers believe higher-priced foods are healthier than cheap eats, even when there is no supporting evidence. 



Most Cookbooks Lack Sufficient Food-Safety Information, Study Says

The study authors found a particular grievance with a common characteristic of cookbooks: using the duration of cooking in place of an internal temperature reading.

Too Much Sugar May Lead to Alzheimer’s, Study Says

Sugar breaks down in a reaction known as glycation, and its byproducts can cause damage to brain cells.

Try These 5 Natural Cough Remedies

There's no need to leave the house to treat a persistent cough, so long as you've got these commonly found remedies around.

Waiting at Vending Machines May Help You Make Healthier Choices

Would you still pick an unhealthy snack from a vending machine if you had to wait longer for it?

Marmite as Brain Food? The British May Have a Health Secret

Are the British onto something with this tangy food spread?

America’s Fattest Cities Are All in One Part of the Country

Except for one city, most of the top 20 fattest American cities are all in the South.

Daily Coffee Reduces Risk of Type 2 Diabetes, Says Study

Coffee contains an abundance of micronutrients and antioxidants, and researchers discovered in animal trials that one compound in particular helps the body regulate fasting glucose levels

6 Ways to Remedy Your Sugar Addiction

Here are six steps you can take towards curbing a sugar addiction.

Late Night Snacking Could Cause Serious Health Problems

Have you ever been told to not eat past 7 p.m.? Here's why that practice holds merit.

Making Sense of Mukbang: The Latest Social Eating Trend Explained

Mukbang, which means “eating broadcasts,” is an online movement where people video themselves eating food, usually in large amounts

Diet Soda May Be Linked to Stroke, Dementia

A study found that those who consumed artificially sweetened beverages on a daily basis were about three times as likely to experience a stroke or develop dementia compared to people who consumed diet drinks less frequently.

Salmonella Is No Longer King of Food Poisoning

The bacteria that now outranks salmonella is found naturally in the intestines of chickens, cattle and other animals.

When You Eat May Be as Important as What You Eat

The findings go hand-in-hand with growing evidence that metabolism functions differently during the day when the body is active, as opposed to at night when it’s winding down.

New Chewing Gum May Detect Cancer

The gum detects “volatiles” within saliva as it’s chewed and is then studied to find if the chewer produced chemicals associated with cancer.

Obesity May Erase Taste Buds

The new findings suggest there may be an underlying physical mechanism, similar to addiction traits among substance abuse, contributing to the national weight trends.

Does Green Tea Improve Cognition?

The study adds compelling evidence to support the overall benefits of green tea consumption, while finding even more reason to brew a batch.

Cooking on High Heat Could Increase Your Heart Disease Risk

The level of heat in your kitchen may have a direct correlation to your chances of developing a dangerous heart condition.

Two Yale Students Think They Can Prevent Your Next Hangover

The students say their product is better than other hangover supplements because it addresses the four root causes of hangovers.

Can Sweet Potato Water Have a Slimming Effect?

A weight loss secret could lie in the starchy water produced from cooking a sweet potato,, according to a new study.

Coffee’s Health Benefits Are Something to Buzz About

Go ahead — have that second cup of coffee.

Scientists Brew Probiotic Beer That’s Actually Good for You

The beer can neutralize toxins and viruses and even help to keep the immune system in check.

Peppertree Berries May Fight Deadly Superbugs

The ready abundance of the peppertree plant means that, should the treatment prove effective in human trials, the medical community would face no shortage of the disease-fighting berries.

3 Myths About Healthy Eating From ‘The Plant Paradox’ by Dr. Steven R. Gundry

Dr. Steven Gundry's new book, "The Plant Paradox," aims to challenge your idea of 'healthy' foods and offer better alternatives for reshaping your diet to focus on gut health.

Try These 6 Tricks to Kickstart Your Metabolism

Feeling like you’ve hit a plateau in your weight loss journey? Try these metabolism boosting tricks to help get you closer to your pound-shedding goals.

Social Ladder May Control Your Food Cravings: Study

Research shows that feelings of social inferiority can cause people to desire and consume unhealthy foods.

MEET THE AUTHORS

Avatar photo
244 POSTS0 COMMENTS
Avatar photo
172 POSTS0 COMMENTS
Avatar photo
163 POSTS0 COMMENTS
Avatar photo
123 POSTS0 COMMENTS
Avatar photo
121 POSTS0 COMMENTS
Avatar photo
19 POSTS0 COMMENTS